Hunter and sustainable wild meat advocate
Before. During. After.
Hello! My name is Mette. Welcome to my page. Here you’ll find everything that comes before, during and after pulling the trigger. Because that is what hunting is about.
E-cookbook: Wild Weekdays
30 wild recipes for weekdays are collected into an e-book. Danish and English version available.
Wild recipes
There’s no national art. No fancy food competitions. But, there’s a bunch of wild weekdays recipes.
Lemon pheasant schnitzel
A classic schnitzel, but with a wild twist.
Roe buck heart tartare
It won’t get more fresh than this. Raw heart with wild flowers.
Stuffed wild cannelloni
If you’re a fan of pasta dishes, this is a winner dinner.
Stories & gear talk
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Vildmarken x Mette: WeHunt driven hunt in Sweden
A hunting video produced by Staffan Johansson and Vildmarken. Driven hunt hosted by WeHunt in Sweden in 2019.
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Fritz the ferret & the wild rabbits
A story of fast rabbits, friendships and food. Oh, and my very first wild rabbit.
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Vild Mad: Roe buck and foraging
This video is part of a documentary series on foraging and hunting by Vild Mad.
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Wild Boar Fever X: hattrick in France
A story of my first driven hunt. At Loire Valley, in the center of France. The same place as Wild Boar Fever X was filmed.
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The wild boar that ran away
It’s dark. It’s cold. And suddenly I hear the sound I’ve been waiting for. The sound of a wild boar moving into the feeding spot.
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My first whitetail deer
The population of whitetail deer are increasing, especially in the area of Helsinki, Finland. For that reason thermal scopes have become legal. I was out testing the new HIKMICRO THUNDER Pro TQ50.
